Adding a hint of lime, a pinch of p...

Adding a hint of lime, a pinch of pomegranate or a crack of berry can make an ordinary beverage stand disclosed from the crowd. As beverage-makers search for novel points of product differentiation, flavors are playing an increasingly important part

Beverage flavor selection is typically influenced by the agency of both technical and marketing considerations. Beverage-makers prefer from three main flavor options: natural flavors, including red/dark fruit flavors like strawberry; and citrus flavors including lemon lime, orange and grapefruit; artificial flavors, which mimic natural flavors moreover are created through artificial means; and natural-and-artificial flavors, a combine of the two types. While the