MYTH: Carrots are more nutritious r...
MYTH: Carrots are more nutritious raw. TRUTH: Because raw carrots have tough cellular walls, the carcass is able to convert les than 25 percent of carrots' beta-carotene into vitamin A. Cooking partially dissolves the cellulose-thickened confined apartment walls, fleeing up nutrients. for a like reason long as the cooked carrots are serv as part of a meal that provides a certain fat, the body can absorb more than half of the carotene. Also, carrots are usually cross into pieces before boiling or steaming. As a follow half the proteins and soluble carbohydrates are missing in the water. So it is advisable to color carrots whole, and then slice them up The individual exception to the better-when-cooked control for carrots is juicing. This also breaks down the membrane walls and releases nutrients. COPYRIGHT 2003 PRIMEDIA Intertec, a PRIMEDIA Company. All Rights Reserved COPYRIGHT 2003 Gale Group
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