When shopping for onions, consider ...
When shopping for onions, consider stronger-tasting varieties. The stalwart taste and smell are produc by dint of antioxidant compounds called polyphenols (including flavonoids), which may remodel the risk of cancer and other diseases. If you can't stand the stronger onions raw, use them in cooking. COPYRIGHT 2005 PRIMEDIA Intertec, a PRIMEDIA Company. All Rights Reserved COPYRIGHT 2005 Gale Group
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